King’s cafeteria, run by Compass, Inc., offers nutritionally balanced breakfast, lunch, and dinner options for all students.
The cafeteria offers a hot line serving daily specials and classic restaurant favorites, a deli station for fresh sandwiches and salads, soups and pizza of the day, and a wide variety of grab and go breakfast and lunch items with a wide assortment of warm and cold beverages.
King's cafeteria is committed to sustainable operations and as much as possible attempts to source food locally.
Monday to Friday:
|Servery:||7:30 a.m. – 6 p.m|
|Breakfast:||7:30 a.m. – 11 a.m|
|Lunch/Dinner:||11 a.m. – 6 p.m|
Saturday and Sunday:
|Servery||11 a.m. - 6 p.m|
|Breakfast/Lunch/Dinner||11 a.m. - 6 p.m|
* Hours may vary during holidays and special events.
Students can create a Prepaid Food Services Account (PFSA) through the cafeteria by selecting from one of the account options available. All residence students housed in the Tower Rooms must participate in one of these accounts.
If you purchase a meal plan, the total semester balance is applied to your Student ID upon payment during registration. When you make a purchase from the cafeteria by scanning your ID, the cost of your meal is subtracted from the balance on your card. Unused money will transfer from the Fall semester to the Winter semester; however, at the end of the academic year, unspent money will not be refunded to the student.
|Basic Food Plan||$2,002 per semester|
|Limited Food Plan||$1,743.50 per semester|
|Tower Suites Food Plan||$283.50 per semester (available to Tower Suite residents only)|
Additional funds can be added to the plan in $75 increments.
Residence students with special dietary requests should receive a form to fill out from Nate Wright, Residence Life Coordinator.
Visit the FAQ page or contact firstname.lastname@example.org to learn more about King's cafeteria and food services.